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Light Bites

QUICK READ

Stay up to date with foodie news.

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Headline news on food/drink producers, 

venue reviews and openings.

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Local News Sub
Yuanyi Li.HEIC

Barcello Wine & Cicchetti opens in Christchurch

A new place to eat and drink has opened in Christchurch, Dorset.

Baccello Wine & Cicchetti situated on the High Street has an impressive 200 wines on their wine list, and because the Italians don't like to drink on an empty stomach they serve the (Cicchetti) the Venetian equivalent to Spanish tapas to eat alongside your tipple.

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Meram Kitchen - New Turkish Resaurant

A new family run restaurant has opened on Christchurch High Street serving freshly prepared Turkish food. If you visit be sure to try the Pembe Sultan it's a blend of beetroot , yoghurt & garlic mayonnaise and absolutely delicious.

Louise Jones FFT

Nourish to Flourish

Local foodie and owner of Food for Thought Cookery School launches her first book. Nourish to Flourish includes 85 gut loving, easy to make delicious recipes and includes tips of how to adapt meals so that the whole family can enjoy them.

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