Sculpture by the Lakes - A Dorset attraction like no other

A blog on the 100 days of the Pandemic from a local food blogger's perspective

Food review of one of Dorset's finest restaurants.

Food review - The Three Tuns Bransgore, Dorset.

Black Cow Vodka - a unique vodka made from milk

The Riverside Inn at Tuckton closed its doors as a Harvester and reopened after major refurbishment, at the end of May as a Premium...

I visited Rosie Leas Kitchen for the first time a couple of months ago when I met Jane from New Forest Marque for a cup of tea and chat....